توضیحات
‘Addressing both theoretical and practical issues in dairy technology, this work offers coverage of the basic knowledge and scientific advances in the production of milk and milk-based products. It examines energy supply and electricity refrigeration, water and waste-water treatment, cleaning and disinfection, hygiene, and occupational safety in dairies.’–Provided by publisher.
Abstract: ‘Addressing both theoretical and practical issues in dairy technology, this work offers coverage of the basic knowledge and scientific advances in the production of milk and milk-based products. It examines energy supply and electricity refrigeration, water and waste-water treatment, cleaning and disinfection, hygiene, and occupational safety in dairies.’–Provided by publisher
این کار با پرداختن به مسائل نظری و عملی در فناوری لبنیات، دانش پایه و پیشرفت های علمی در تولید شیر و محصولات مبتنی بر شیر را پوشش می دهد. این منبع انرژی و تبرید برق، تصفیه آب و فاضلاب، نظافت و ضدعفونی، بهداشت، و ایمنی شغلی در لبنیات را بررسی می کند.
نقد و بررسیها
هنوز بررسیای ثبت نشده است.